Half Cut Market
A restaurant, wine bar + shop on the York Way Riviera™ serving up dinner and drinks Tuesday-Saturday, with wine available for take away any time we're open.
We serve a regularly changing, seasonal menu based around seasonal produce, grilled proteins and other delicious stuff we like to eat
The CULTLET™ Collection
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Fermented Defiance T-Shirt
Regular price £30.00 GBPRegular priceUnit price per -
Half Cultlet T-Shirt
Regular price £30.00 GBPRegular priceUnit price per -
Bottled Truth Long Sleeve
Regular price £40.00 GBPRegular priceUnit price per -
Sold outHalf Cut HQ Hat
Regular price £30.00 GBPRegular priceUnit price per
Sample Menu
seasonal pickles 3
perillo olives 4
house spiced nuts 4
bread + smoked butter 4
anchovies with citron & mandarin 7
basque saucisson 7.5
chicken + leek skewer 7.5
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cheese & potato flatbread 12
squash fritti with tomme de chèvre 14
grilled celeriac & piri-piri 16
honey roast duck, wild mushrooms & orange 24
grilled bass with smoked carrot and fennel 23
fried garlic & honey potatoes 6
bitter leaf, radish & walnut salad 5.5
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toffee apple eclair 8.5
braised quince, ginger sabayon & granita 6
Wine Shop
We're big on wine at Half Cut, with around 80 bottles available for takeaway at any time.
The wine selection is curated by Half Cut co-owner Holly Willcocks, who also heads up the wine program at the perennially packed Mountain in Soho.
We mainly sell natural wines, but prioritise quality, taste and consistency over trendy labels.